Spice Up Your Next Meal!

15,000+ happy mouths

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  • Jerk Sauce

    Our signature jerk sauce. Marinate your proteins with it or lather it on after cooking. Either way, you can't go wrong.

    16 fl oz. / 473mL

  • Bonnet Hot Sauce

    The fan favorite hot sauce made with Jamaican scotch bonnets. Put it on anything in need of some heat!

    6.7 fl oz. / 200mL

  • Jerk Ranch

    Homemade ranch meets our signature jerk for a mouth watering kick. Use it as a dip for veggies, chips, wings, or spin it into a spicy salad dressing!

    8 fl oz. / 236mL

The Variety Pack

One of each of our famous sauces.
The perfect introduction to a world of Jamaican flavor.

$49

Save 20% $39 = $0.18 per serving

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  • FREE recipe guide included

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What Our Customers Are Saying...

Our Story

It all started at our restaurant in Miami. Jrk! is the evolution of Jamaican cuisine, and our sauces have become regionally famous. Their popularity inspired us to bring them to the world, and Sauces by Jrk! was born.

Our sauces are an extension of Jamaican culture, and we are focused on building an authentic community true to its roots. These sauces reflect Jamaican tradition through the sourcing of our ingredients and the high-quality standards we hold ourselves to.

Chef Wayne Sharpe & Stephen Brown,
Co-founders

Authentic Jamaican Flavors

Made in Miami. Sourced from Jamaica.

Jerk Sauce

16 fl. oz / 473mL

INGREDIENTS: water, vegetable oil, garlic, onion, green onion, thyme, brown sugar, allspice, onion powder, garlic powder, scotch bonnet pepper, salt, black pepper, dried thyme, cayenne pepper, scallions, dried parsley, paprika, soy sauce, ground cinnamon, ground nutmeg, red chili pepper flakes, ground cloves, cumin, citrus fiber, rosemary extract. ALLERGENS: soy.

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Bonnet Hot Sauce

6.7 fl. oz / 200mL

INGREDIENTS: vinegar, scotch bonnet pepper, red bell pepper, green onion, salt, citrus fiber.

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Jerk Ranch

8 fl. oz / 236mL

INGREDIENTS: water, powdered buttermilk, powdered egg yolk, lemon juice, brown sugar, allspice, citrus fiber, scotch bonnet pepper, garlic powder, onion powder, scallions, dried dill, soy sauce, dried parsley, garlic, salt, black pepper, dried thyme, cayenne pepper, chives, ground cinnamon, paprika, ground nutmeg, dried rosemary, red chili pepper flakes, ground cloves, cumin, rosemary extract. ALLERGENS: egg, milk, soy.

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Frequently Asked Questions

When will sauces be shipped and delivered?
We will ship out your sauces within 24 hours, except if placed Friday night or Saturday. You will typically receive your sauces in 2-5 business days.
Are your sauces allergen free?
Bonnet Hot Sauce is big nine allergen free.
Jerk Sauce contains soy, but otherwise is big nine allergen free.
Jerk Ranch contains egg, milk, and soy, but otherwise is big nine allergen free.

"Big Nine": milk, eggs, nuts, fish, crustaceans, shelfish, wheat, soy and sesame.
How do I store the sauces?
Prior to opening, the sauces can be stored anywhere. After opening the sauces, store them in the fridge.
What is the shelf life of the sauces?
All our sauces have a shelf life of 9 months.
How do I contact customer support?
Please email team@saucesbyjrk.com - we typically respond within an hour!
What is the return policy?
You can return your sauces for a refund or store credit within 30 days of delivery.

Still Have
Questions?

Email us at team@saucesbyjrk.com
we typically respond within an hour!