By Erik West

Taco Bell’s Avocado Ranch Sauce Recipe | Sauces by Jrk!

Love the taco bell avocado ranch sauce? Here's how to make it home with just a few simple ingredients.

Want to know the recipe for the creamy avocado ranch sauce at Taco Bell ? Learn the recipe to make it at home with this simple recipe. It's perfect for topping tacos, burritos, and even salads. Plus, it's a lot cheaper than buying it from a restaurant. 

So give it a try today!

Taco Bell Avocado Ranch Sauce

The avocado Ranch sauce from Taco Bell has a cult following among fans of the fast food chain. And for a good reason - the slightly sweet, tangy sauce is the perfect finishing touch to any Taco Bell meal. Taco Bell’ avocado ranch sauce is a delicious and healthy addition to your favorite foods. The rich, creamy sauce is made with natural avocado and contains nutrients like vitamins C and E

The avocado ranch sauce is a source of healthy fats and fiber. And best of all, the avocado ranch sauce is low in calories and fat. So look no further than Taco Bell's new avocado ranch sauce for a nutritious way to add taste to your food. Try it on tacos, burritos, nachos, or even grilled chicken!

You'll love the taste of this healthy and flavorful sauce.

Ingredients In Taco Bell’s Avocado Sauce

To make Taco Bell’s avocado ranch sauce, you’ll need:.

  • ⅓ cup of sour cream/ greek yogurt.
  • ¼ cup of buttermilk.
  • 1 pinch of ground black pepper
  • 1 ripe avocado, peeled and diced
  • ¼ cup unsweetened almond milk
  • 1 lemon juice wedge (about 2 tablespoons)
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder
  • ¾ teaspoon Kosher salt

Avocado Ranch Sauce Directions

You won't have a lot of dishes to wash because this recipe is completely created in a food processor. So you need a knife, a rubber spatula, and a food processor or blender! Then, to make this delicious sauce, follow these steps:


The first thing is to start with the blender. Combine the sour cream, buttermilk, pepper, avocado, almond milk, lime juice, and garlic powder in the blender until it is smooth and creamy. If you want to add salt or additional flavors to your sauce, this is the time to do it! Add a pinch of salt if needed, and process until smooth.

Scrape and Combine

Pause the blender and scrape down the sides with a spatula, if necessary (depending on how big your avocado is), until everything is well combined.

Store and Chill

After everything is well combined, pour the mixture into a glass jar or sealed plastic container and pop it into your refrigerator for at least an hour. This avocado ranch sauce is perfect if you want to recreate some of your favorite Taco Bell meals! 

Serve and Enjoy!

You can enjoy this sauce with your favorite Taco Bell recipes or on top of a salad dressing or other Mexican dish. It is mainly used as a sauce for burritos, tacos, or quesadillas or as a dip for chips, stirring before serving.

You can tweak the taste of the sauce by adding red pepper flakes if you like it spicier. You can also add vegan yogurt instead of sour cream to make it vegan. This deliciously creamy avocado ranch sauce homemade version is the perfect topping for dishes.

What Does The Avocado Ranch Sauce Taste Like?

The spices in the sauce add depth of flavor and balance out the sweetness of the avocado. The avocado's creaminess combined with the Ranch dressing's tanginess makes for a delicious and versatile sauce. You can use avocado ranch sauce on just about anything! 

Try it on your next sandwich or salad for a flavorful twist.

How Is Taco Bell’s Avocado Ranch Sauce Stored?

Luckily, it's easy to store avocado Ranch sauce. To store avocado Ranch sauce, transfer it to an airtight container and refrigerate it. The sauce will store for two weeks in the fridge. Then, when ready to use it, take it out of the refrigerator and enjoy. There's no need to warm it up - the sauce can be enjoyed cold or at room temperature.

Nutrition Facts Of Taco Bell’s Avocado Ranch Sauce

The Avocado Ranch Sauce at Taco Bell is a popular menu item for a good reason. It's packed with flavorful ingredients that pack a nutritional punch. 

Here are the nutrition facts of Taco Bell’s avocado ranch sauce:

  • 80 calories
  • 7 grams of fat
    • Includes: 
      • 1 gram saturated fat
      • 0 grams trans fat
      • 2 grams polyunsaturated fat
      • 3 grams monounsaturated fat
  • 0 mg cholesterol 
  • 190 mg sodium
  • 5 grams carbohydrates
  • 0 grams fiber
  • 1 gram sugar
  • 0 grams protein
  • 4% DV vitamin A
  • 2% DV vitamin C
  • 2% DV calcium
  • 2% DV iron

Try Sauces by Jrk! Today!

Make your own Taco Bell Avocado Ranch Sauce!  Be sure to visit Sauces by Jrk! for all your sauce needs! We have a wide variety of sauces and dressings that are perfect for any occasion. From chicken and steak to vegetables and salads, we have recipes and seasonings to complete your meal.

                                                                 KYLE PRICE 
Kyle Price, the creative force behind Sauces by Jrk!, brings a unique blend of Jamaican culinary heritage and modern flair to the world of gourmet sauces. Starting his journey in a bustling Miami kitchen, Kyle's passion for authentic Jamaican flavors and commitment to natural, health-focused ingredients quickly set his sauces apart. His mantra, "Health is Wealth, Mon," reflects in every bottle, offering a delicious journey into Jamaican tradition with a contemporary twist.

For more about Kyle and his approach, visit Sauces by Jrk!.